| NEW! Shangri-La Pepper Steak Soup |
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| Description: |
This Asian soup features beef, rice, onions and diced green and red peppers in a sweet and savory teriyaki broth with a hint of Sherry.
INGREDIENTS: WATER, LONG GRAIN RICE (Long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), COOKED BEEF, RED BELL PEPPERS, GREEN BELL PEPPERS, SUGAR, ONIONS, SOY SAUCE (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), CHILE GARLIC SAUCE (Water, Sugar, Red Miso [Water, Soybeans, Rice, Salt, Potassium Sorbate [Preservative]], Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]], Lima Beans. Less Than 2% of the Following: Garlic, Bell Pepper Puree, Sesame Oil, Vinegar, Tomato Powder, Spice, Paprika, Salt, Modified Food Starch, Citric Acid, Xanthan Gum), TERIYAKI SAUCE (Soy Sauce [Water, Wheat, Soybeans, Salt], Wine, High Fructose Corn Syrup, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder), BEEF BASE (Roasted Beef Including Natural Beef Juices, Salt, Hydrolyzed Soy Protein, Sugar, Natural Flavorings, Yeast Extract, Potato Flour, Carmel Color), SOYBEAN OIL, SHERRY WINE (Sherry Wine, Salt, Sulfur Dioxide Added To Protect Color), MODIFIED CORN STARCH, SESAME OIL, DEHYDRATED RED AND GREEN PEPPERS, GARLIC POWDER, SPICE. |
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| Nutrition Facts | | | Amt per Serving | % Daily Value | | Serving Size | 245g | | | Servings Per Container | 30 | | | Calories | 220 | | | Calories from Fat | 60 | | | Total Fat | 6g | 10 | | Saturated Fat | 1.5g | 8 | | Trans Fat | 0g | | | Cholesterol | 25mg | 9 | | Sodium | 940mg | 39 | | Total Carbohydrate | 30g | 10 | | Dietary Fiber | 1g | 4 | | Sugars | 17g | | | Protein | 11g | | | Vitamin A | | 15 | | Vitamin C | | 90 | | Calcium | | 2 | | Iron | | 10 | | "*Percent Daily Values are based on a 2,000 calorie diet" | | Product Code | Package Size | | 0662413 | 2/8 |
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